Sunday, May 06, 2007

Good friends, Good food

Lucy and Loic came over for dinner last night. Love hanging out with them, we have so much in common. Foreign wives married to French husbands. Gives Lucy and I a lot to talk about and compare, and the guys a lot to shake their heads over. Plus we can have a bi-lingual evening without anyone feeling left out since we all speak both languages. Lucas prepared a delicious beef roast, with sauteed cèpe mushrooms and fluffy mashed potatoes. All this accompanied by a special St. Joseph wine, Les Grisières. Here are some photo highlights






Yesterday was also National Scrapbooking Day (yes it does exist!) but that's for another post!

3 comments:

L Vanel said...

Loic and I both had a great time, thank you soo much! Lucas' beef and the mushrooms were just amazing - the shallots added the perfect touch. The wine that you served us at apero was really lovely and I adored the St. Joseph. I will dream of the chausson full of warm fruit for weeks to come. The meal was simply perfect.

sollie said...

It looks like you had a wonderful time together. I love those evenings together with friends and nice food.

Prolix from la Normandie said...

Help/Aidons Madeleine Mc Cann :
http://prolix.typepad.fr/le_petit_scraperon_jaune_/2007/05/madeleine_mac_c.html

Prolix
{ThE fReNcH tOuCh}
ze artsy english-français blog
http://prolix.typepad.fr